This Mother’s Day, Chicken Inn invites guests to celebrate with “Maa Ke Haathon Ka Zaika”, a heartwarming brunch experience inspired by the comfort of home and the timeless love of a mother.
Curated from Chicken Inn’s signature dishes and nostalgic flavours, this special dine-in platter features a choice of Home-Style Chicken Curry, the legendary Butter Chicken, or the ever-popular Paneer Butter Masala. These are served alongside rich and creamy Dal Makhani, Jeera Rice or Tandoori Naan, and crisp, golden Kurkuri Bhindi. To round off the meal, guests can enjoy a fragrant Rose Phirni served in a traditional kulhad and a refreshing welcome drink — Aam Panna or a Rose Mocktail.
Each platter is accompanied by a handwritten note of gratitude for Mom, because no recipe in the world can match a mother’s love. This brunch is available exclusively on Mother’s Day during brunch hours, as Chicken Inn celebrates 65 years of its culinary legacy with the one who inspired it all.